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Technical leaflet
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Extension of the grazing period in autumn in integrated arable crop-livestock systems
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Extension of the grazing period in spring in integrated arable crop-livestock systems
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Extension of the grazing period in summer in integrated arable crop-livestock systems
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From grassland management to quality local cheese
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Full time grazing system in East Germany
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Golden rules for a successful grazing management in a mountain environment
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Grass measurements in compartmented short sward grazing
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Half-day pasture included in the feed ration with conserved feeds
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Hay drying in barn, a deep change in farm management
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Implementing grazing infrastructure to grow and utilise more grass
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Increasing the water level to reduce the emission of greenhouse gas
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Irrigation and slurry are important resources in dry areas
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Ley production strategy in a dry area
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Maximum grazing use through controlled calving
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Minimal losses when making and extracting silage
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Own constructed aerator for grasslands located on the peat-muck soils characterised by low porosity
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Product type
Technical leaflet
(50)
Domains of innovation
animal feeding management
(7)
animal type (breed)
(2)
farm system
(9)
forage conservation technique
(5)
forage mixture
(18)
grazing management system
(19)
landscape
(2)
legume management - Annual legumes
(6)
legume management – Perennial legumes
(6)
machinery, tools
(12)
marketing
(1)
product processing
(1)
Main types of animal
beef cattle
(17)
dairy cattle
(42)
dairy goats
(9)
dairy sheep
(11)
meat sheep
(13)
Country
Belgium
(6)
France
(6)
Germany
(8)
Ireland
(6)
Italy
(6)
Poland
(6)
Sweden
(6)
The Netherlands
(6)
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